MENU
PLATED DINNER
PLATED DINNER
SALADS
- Field Greens$9 per person
Cucumber | Radish | Heirloom Cherry Tomatoes | Lemon Orange Vinaigrette
- Potato Salad$9 per person
- Moroccan Pasta Salad$10 per person
- Caprese$14 per person
Fior Di latte | Fresh Roma Tomatoes | Basil | Balsamic Glaze
- Quinoa Chickpea Salad$9 per person
- Caesar$13 per person
- Atlantic Seafood$16 per person
- Horiatiki (Village Salad)$12 per person
- Baby Spinach & Beet$12 per person
SOUPS
- Chard Tomato Gin$8 per person
- Cream of Asparagus$8 per person
- Field Truffle Mushroom$8 per person
- Curried Sweet Potato, Kale & Chickpea (Vegan)$8 per person
- Maple Bacon Butternut Squash $8 per person
PASTAS
All Pastas come with Garlic Toast
- Mushroom Chicken Penne$23 per person
- Field Mushroom Truffle Gnocchi$20 per person
- Penne Vodka Arrabbiata$16 per person
- Smoked Duck Pappardelle$22 per person
- Fettuccine Alfredo$18 per person
- Linguine with Shrimp Scampi$24 per person
- Lobster Mac & Cheese$29 per person
- Spaghetti Carbonara$20 per person
CAB BEEF
- 6oz Sirloin$29 per person
- 8oz Sirloin$33 per person
- 7oz Tenderloin$40 per person
- 12 oz NewYork Striploin$30 per person
- 10 oz Prime Rib$35 per person
- Beef Bourguignon$26 per person
- Braised Beef Short RibsMarket Price
- 14 oz Ribeye Steak$45 per person
OCEAN
- Grilled Atlantic Salmon$26 per person
- Rainbow Trout$20 per person
- Pickerell$22 per person
Lemon Caper Rum Butter
- Branzino$24 per person
- Orange Roughy$26 per person
Grapefruit Balsamic
- Fresh HalibutMarket Price
Mango Pineapple Salsa
- Red Snapper$26 per person
Coriander Coconut Curry
FOWL
- Stuffed Chicken Supreme$16 per person
- Lemon Thyme ½ Chicken$18 per person
- Chicken Marsala$18 per person
- Chicken Piccata$18 per person
- Butter Chicken$18 per person
- Chicken Chasseur$21 per person
- Sweet Hoisin Ginger Duck$26 per person
VEGETERIAN
- Spinach and Cheddar Strata$18 per person
- Sticky Sesame Cauliflower$20 per person
- Crispy General Tao Tofu$18 per person
- Jackfruit Carnitas$19 per person
- Vegetarian Neapolitans$21 per person
Potato Dauphinoise – $7 per person
Seasonal Vegetables – $6 per person
Basmati Rice or Wild Rice – $6 per person
Lemon & Herb Mini Red Potatoes -$5 per person
Lemon Garlic Roasted Field Mushrooms -$7 per person
Garlic Mashed Potatoes – $6 per person
Potato Pave – $10 per person
Honey & Rosemary Baby Carrots – $7 per person
Mini Persian Roasted Potatoes – $6 per person
Bean and Sweet Corn Succotash – $6 per person
Chocolate Truffle Cake -$12 per person
Apple Crumble – $12 per person
Lemon Mousse Cake -$12 per person
Créme Brülée (Assorted Flavors) – $9 per person
Tiramisu Cake – $12 per person
Gluten Free Turtle Cake -$12 per person
Strawberry Shortcake – $12 per person
NY Cheese Cake – $12 per person
Toasted Lemon Meringue Tart – $12 per person
menus and pricing subject to change based on seasonal availability prices exclude tax and gratuity